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With the kids at home, make a quick, tasty treat. Put a fun spin on traditional hummus!!!!

Number of servings

Serves 16

Ingredients

  • 2 cups garbanzo beans
  • 1 cup water
  • 1/2 cup powdered peanut butter
  • 1/4 cup natural peanut butter
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract

Directions

Place all of the ingredients in a food processor. Process until smooth. Refrigerate for up to 1 week.

Serving size: 2 tablespoons

  • Calories 135

Created by the executive wellness chef and registered dietitians at the Mayo Clinic Healthy Living Program.

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